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Pecan Bars Recipe
Delicious pecan bars perfect for any occasion.
Print Recipe
Preparation Time:
20
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
50
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
servings
Calories:
250
kcal
Ingredients
Crust
1
cup
flour
½
cup
butter
cold and cubed
¼
cup
sugar
Filling
1
cup
pecans
chopped
1
cup
brown sugar
½
cup
corn syrup
¼
cup
butter
melted
2
eggs
beaten
1
teaspoon
vanilla extract
Instructions
Preheat oven to 350°F (175°C).
In a mixing bowl, combine flour, cold butter, and sugar to form the crust. Press into a baking pan.
Bake crust for 15 minutes or until golden brown.
In another bowl, mix pecans, brown sugar, corn syrup, melted butter, beaten eggs, and vanilla extract.
Pour filling over the baked crust.
Bake for another 30 minutes or until set.
Let cool before cutting into bars.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
3
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
30
mg
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Vitamin A:
50
IU
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Bars, Dessert, Pecan
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