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–+ servings

Pear Gorgonzola Salad

A refreshing salad with the sweetness of pears and the tangy flavor of Gorgonzola cheese.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Mixed greens
  • 2 Pears, sliced
  • ½ cup Gorgonzola cheese, crumbled
  • ¼ cup Walnuts, toasted
  • 2 tablespoon Balsamic vinaigrette

Instructions 

  1. 1. In a mixing bowl, combine mixed greens, sliced pears, Gorgonzola cheese, and toasted walnuts.
  2. 2. Drizzle with balsamic vinaigrette and toss gently to combine.
  3. 3. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 5g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Gorgonzola, Pear, Salad
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