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+ servings

Peanut Butter Crispies

Crunchy, sweet, and easy to make. Perfect for a quick snack or dessert.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Peanut Butter
  • 1 cup Sugar
  • 1 cup Corn Syrup
  • 6 cups Crispy Rice Cereal

Instructions 

  1. 1. In a saucepan, combine peanut butter, sugar, and corn syrup. Heat over medium heat until melted and smooth.
  2. 2. Remove from heat and stir in crispy rice cereal until evenly coated.
  3. 3. Press the mixture into a greased baking dish. Let cool, then cut into squares.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 20g | Calcium: 20mg | Iron: 1mg

Keywords

Crispies, Peanut Butter
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