Peanut Butter Cornflake Crunch Bars
Crunchy, sweet, and a bit salty, these bars are perfect for a quick snack or dessert.
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Main Ingredients
- 1 cup Peanut Butter
- 1 cup Corn Syrup
- 1 cup Sugar
- 6 cups Cornflakes
1. In a saucepan, combine peanut butter, corn syrup, and sugar. Heat over medium heat until the mixture is smooth and the sugar is dissolved.
2. Remove from heat and pour over the cornflakes in a large mixing bowl. Stir until the cornflakes are evenly coated.
3. Press the mixture into a greased baking dish. Let it cool completely before cutting into bars.
Calories: 300kcal | Carbohydrates: 50g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Calcium: 20mg | Iron: 4mg
Bars, Cornflakes, Peanut Butter
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