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Peanut Butter Banana Pupcake Recipe

A delicious and dog-friendly treat made with peanut butter and banana.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 4 pupcakes
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Whole Wheat Flour
  • 1 teaspoon Baking Powder
  • ¼ cup Peanut Butter Make sure it's xylitol-free
  • 1 Banana Mashed
  • 1 large Egg
  • ½ cup Water

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the flour and baking powder.
  3. In another bowl, mix the peanut butter, mashed banana, egg, and water until smooth.
  4. Combine the wet and dry ingredients and mix until just combined.
  5. Pour the batter into a muffin tin, filling each cup about ⅔ full.
  6. Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
  7. Let the pupcakes cool before serving to your furry friend.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 150mg | Fiber: 2g | Sugar: 5g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Dog Treats
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