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–+ servings

Peach Vanilla Preserves

Sweet and delicious peach preserves with a hint of vanilla.
Print Recipe
Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Condiment
Cuisine: American
Servings: 4 jars
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches peeled and chopped
  • 2 cups Sugar
  • 1 tablespoon Lemon juice fresh
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. Combine peaches, sugar, and lemon juice in a large pot.
  2. 2. Cook over medium heat, stirring frequently until the mixture thickens, about 30-40 minutes.
  3. 3. Stir in vanilla extract and cook for another 5 minutes.
  4. 4. Ladle hot preserves into sterilized jars, leaving ¼ inch headspace.
  5. 5. Seal jars and process in a boiling water bath for 10 minutes.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Fiber: 1g | Sugar: 12g

Keywords

Peach, Preserves, Vanilla
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