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Peach Sangria Recipe

A refreshing peach sangria perfect for summer gatherings.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: Spanish
Servings: 6 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 bottle White Wine 750ml
  • 2 cups Peach Juice
  • 1 cup Soda Water
  • 2 pieces Peaches sliced
  • 1 piece Lemon sliced
  • 1 piece Lime sliced
  • 2 tablespoons Sugar optional

Instructions 

  1. 1. In a large pitcher, combine the white wine, peach juice, and soda water.
  2. 2. Add the sliced peaches, lemon, and lime.
  3. 3. Stir in the sugar if using.
  4. 4. Chill in the refrigerator for at least 2 hours before serving.
  5. 5. Serve over ice and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 20g | Sodium: 10mg | Potassium: 150mg | Fiber: 1g | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Peach, Sangria, Summer
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