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–+ servings

Peach Cobbler Recipe

A simple and delicious peach cobbler recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 cups Peaches peeled and sliced
  • 1 cup Sugar
  • 1 cup All-purpose Flour
  • 1 cup Milk
  • 1 teaspoon Baking Powder
  • 0.5 cup Butter melted
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the peaches and half of the sugar. Set aside.
  3. In another bowl, mix the flour, remaining sugar, baking powder, and salt. Stir in the milk and vanilla extract until just combined.
  4. Pour the melted butter into a baking dish. Pour the batter over the butter, but do not stir. Spoon the peaches and their juice over the batter.
  5. Bake for 45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  6. Let cool slightly before serving. Enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Peach Cobbler
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