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+ servings

Peach and Blackberry Cobbler

A delightful cobbler with juicy peaches and tart blackberries, perfect for summer.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Filling

  • 4 cups peaches, sliced
  • 2 cups blackberries
  • 1 cup sugar
  • 1 tablespoon lemon juice

Topping

  • 1 cup flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1 cup milk
  • ½ cup butter, melted

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine peaches, blackberries, sugar, and lemon juice. Pour into a baking dish.
  3. In another bowl, mix flour, sugar, and baking powder. Stir in milk until just combined. Pour over fruit mixture.
  4. Drizzle melted butter over the topping. Bake for 45 minutes or until golden brown.
  5. Let cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 200mg | Fiber: 3g | Sugar: 45g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

blackberry, Cobbler, Peach
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