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Payday Bars Recipe
Sweet and salty homemade Payday bars.
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Preparation Time:
15
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
20
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
bars
Calories:
250
kcal
Ingredients
Main Ingredients
3
cups
Salted peanuts
2
tablespoon
Butter
2
cups
Mini marshmallows
1
can
Sweetened condensed milk
(14 oz)
1
bag
Caramel bits
(11 oz)
Instructions
1. Grease a baking dish and spread 1 ½ cups of peanuts evenly on the bottom.
2. In a saucepan, melt the butter over medium heat. Add the mini marshmallows and stir until melted.
3. Stir in the sweetened condensed milk and caramel bits. Cook until the caramel bits are melted and the mixture is smooth.
4. Pour the caramel mixture over the peanuts in the baking dish. Spread evenly with a spatula.
5. Sprinkle the remaining 1 ½ cups of peanuts over the top and press down lightly.
6. Let cool completely before cutting into bars.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
6
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Cholesterol:
10
mg
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
20
g
|
Vitamin A:
100
IU
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Candy, Sweet and Salty
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