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Oven Baked Chicken Wings Recipe

Simple and delicious oven-baked chicken wings.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 290 kcal

Ingredients 

Main Ingredients

  • 2 lbs chicken wings
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika.
  3. Arrange the wings in a single layer on a baking sheet.
  4. Bake for 40 minutes, flipping halfway through, until crispy and golden brown.

Nutritional Value

Calories: 290kcal | Carbohydrates: 1g | Protein: 20g | Fat: 22g | Saturated Fat: 5g | Cholesterol: 80mg | Sodium: 500mg | Potassium: 200mg | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Chicken Wings
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