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–+ servings

Oreo Cookies and Cream Dessert

A delicious and easy-to-make dessert with Oreo cookies and cream.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 24 pieces Oreo cookies crushed
  • 2 cups Heavy cream
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract

Instructions 

  1. 1. Crush the Oreo cookies and set aside.
  2. 2. In a mixing bowl, whip the heavy cream until stiff peaks form.
  3. 3. Fold in the powdered sugar and vanilla extract.
  4. 4. Gently fold in the crushed Oreo cookies.
  5. 5. Transfer the mixture to a serving dish and refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 3g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg

Keywords

Cookies and Cream, No Bake, Oreo
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