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Orange Glaze Recipe
A simple and delicious orange glaze perfect for desserts and meats.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Sauce
Cuisine:
American
Servings:
4
servings
Calories:
80
kcal
Ingredients
Main Ingredients
1
cup
Orange juice
freshly squeezed
½
cup
Sugar
1
tablespoon
Cornstarch
mixed with 2 tablespoon water
1
teaspoon
Orange zest
Instructions
In a saucepan, combine orange juice and sugar. Heat over medium heat until sugar dissolves.
Add the cornstarch mixture and orange zest. Stir continuously until the glaze thickens.
Remove from heat and let it cool slightly before using.
Nutritional Value
Calories:
80
kcal
|
Carbohydrates:
20
g
|
Sugar:
18
g
|
Vitamin C:
30
mg
|
Calcium:
10
mg
Keywords
Orange Glaze
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