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+ servings

Onion Ring Batter Recipe

This is a simple and delicious onion ring batter recipe perfect for crispy, golden onion rings.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Batter Ingredients

  • 1 cup All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Milk
  • 1 Egg beaten
  • 1 cup Breadcrumbs optional

Instructions 

  1. In a mixing bowl, combine flour, baking powder, and salt.
  2. Whisk in milk and beaten egg until smooth.
  3. Dip onion rings into the batter, then coat with breadcrumbs if using.
  4. Fry in hot oil until golden brown. Drain on paper towels.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 35mg | Sodium: 500mg | Potassium: 150mg | Fiber: 2g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Fried Food, Onion Rings
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