Old Fashioned Pancakes
Classic, fluffy pancakes perfect for breakfast.
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Main Ingredients
- 1 cup all-purpose flour
- 2 tablespoon sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoon butter, melted
In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, beat the egg and then whisk in the milk and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Heat a griddle or frying pan over medium heat and lightly grease it.
Pour ¼ cup of batter onto the griddle for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Calories: 200kcal | Carbohydrates: 30g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 6g | Vitamin A: 200IU | Calcium: 150mg | Iron: 2mg