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–+ servings

Old Fashioned Cream Pie

A classic, creamy dessert that's perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 320 kcal

Ingredients 

Main Ingredients

  • 1 cup Sugar
  • ½ cup All-purpose flour
  • ½ teaspoon Salt
  • 3 cups Milk
  • 3 Egg yolks, beaten
  • 2 tablespoons Butter
  • 1 teaspoon Vanilla extract
  • 1 Pre-baked pie crust

Instructions 

  1. In a saucepan, combine sugar, flour, and salt. Gradually stir in milk. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil for 1 minute, then remove from heat.
  2. Stir a small amount of hot mixture into egg yolks, then return to hot mixture. Cook for 2 minutes, stirring constantly. Remove from heat and stir in butter and vanilla.
  3. Pour filling into pre-baked pie crust. Chill for several hours before serving.

Nutritional Value

Calories: 320kcal | Carbohydrates: 45g | Protein: 6g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 110mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 30g | Vitamin A: 300IU | Calcium: 150mg | Iron: 1mg

Keywords

Cream Pie
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