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No-Bake Strawberry Cheesecake Recipe

A delicious and easy no-bake strawberry cheesecake that's perfect for any occasion.
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Preparation Time: 20 minutes
Chill Time 4 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Crust

  • 1.5 cups Graham cracker crumbs
  • ¼ cup Sugar
  • ½ cup Butter, melted

Filling

  • 16 oz Cream cheese, softened
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 cup Heavy whipping cream

Topping

  • 1 lb Fresh strawberries, sliced

Instructions 

  1. In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of a springform pan to form the crust.
  2. In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
  3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
  4. Spread the filling evenly over the crust. Chill in the refrigerator for at least 4 hours or until set.
  5. Top with sliced strawberries before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 5g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 250mg | Potassium: 150mg | Fiber: 1g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Cheesecake, No Bake, Strawberry
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