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Naan Bread Margherita Pizza

A quick and easy naan bread pizza with classic Margherita toppings.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Naan Bread
  • ½ cup Tomato Sauce
  • 1 cup Mozzarella Cheese shredded
  • ¼ cup Fresh Basil Leaves
  • 1 tablespoon Olive Oil
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Place naan breads on a baking sheet.
  3. Spread tomato sauce evenly over each naan bread.
  4. Sprinkle shredded mozzarella cheese on top.
  5. Add fresh basil leaves, drizzle with olive oil, and season with salt and pepper.
  6. Bake in the preheated oven for 8-10 minutes, or until cheese is melted and bubbly.
  7. Remove from oven, slice, and serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Margherita, Naan Bread, Pizza
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