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Mustard Fried Chicken Recipe

Delicious and crispy mustard fried chicken.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 pieces chicken breasts
  • ½ cup mustard
  • 1 cup flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • as needed Oil for frying

Instructions 

  1. Coat chicken breasts in mustard.
  2. Mix flour, salt, pepper, garlic powder, and paprika in a bowl.
  3. Dredge mustard-coated chicken in flour mixture.
  4. Heat oil in a pan over medium heat.
  5. Fry chicken until golden brown and cooked through, about 5-7 minutes per side.
  6. Drain on paper towels before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 1g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 3mg

Keywords

Fried Chicken
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