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Microwave Apple Crisp Recipe

A quick and easy apple crisp recipe made in the microwave.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 medium Apples peeled and sliced
  • 2 tablespoon Butter melted
  • 1 tablespoon Brown sugar
  • 1 teaspoon Cinnamon
  • ½ cup Oats
  • ¼ cup Flour

Instructions 

  1. 1. Place the sliced apples in a microwave-safe bowl.
  2. 2. In a separate bowl, mix the melted butter, brown sugar, cinnamon, oats, and flour.
  3. 3. Sprinkle the mixture over the apples.
  4. 4. Microwave on high for 5 minutes, or until the apples are tender.
  5. 5. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 50mg | Potassium: 200mg | Fiber: 4g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 1mg

Keywords

Apple Crisp, Microwave
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