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Microwave Apple Crisp Recipe
A quick and easy apple crisp recipe made in the microwave.
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Preparation Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
medium
Apples
peeled and sliced
2
tablespoon
Butter
melted
1
tablespoon
Brown sugar
1
teaspoon
Cinnamon
½
cup
Oats
¼
cup
Flour
Instructions
1. Place the sliced apples in a microwave-safe bowl.
2. In a separate bowl, mix the melted butter, brown sugar, cinnamon, oats, and flour.
3. Sprinkle the mixture over the apples.
4. Microwave on high for 5 minutes, or until the apples are tender.
5. Let it cool for a few minutes before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
40
g
|
Protein:
2
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
25
mg
|
Sodium:
50
mg
|
Potassium:
200
mg
|
Fiber:
4
g
|
Sugar:
25
g
|
Vitamin A:
300
IU
|
Vitamin C:
6
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Apple Crisp, Microwave
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