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–+ servings

Melon Prosciutto Wrap Recipe

A refreshing and savory appetizer perfect for summer gatherings.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 whole Cantaloupe ripe
  • 8 slices Prosciutto thinly sliced
  • 1 bunch Fresh Basil optional

Instructions 

  1. 1. Cut the cantaloupe in half and remove the seeds.
  2. 2. Slice the cantaloupe into thin wedges.
  3. 3. Wrap each cantaloupe wedge with a slice of prosciutto.
  4. 4. Garnish with fresh basil if desired.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 8g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 20mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 12g | Vitamin A: 300IU | Vitamin C: 40mg | Calcium: 20mg | Iron: 1mg

Keywords

Easy, Quick
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