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+ servings

Matcha Affogato Recipe

A delightful dessert combining the rich flavors of matcha and creamy ice cream.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Japanese
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 scoops Vanilla ice cream
  • 1 teaspoon Matcha powder
  • 2 tablespoon Hot water

Instructions 

  1. 1. Place two scoops of vanilla ice cream in a bowl or glass.
  2. 2. In a small bowl, whisk the matcha powder with hot water until smooth.
  3. 3. Pour the matcha mixture over the ice cream.
  4. 4. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 60mg | Potassium: 200mg | Fiber: 1g | Sugar: 20g | Vitamin A: 300IU | Calcium: 150mg | Iron: 0.5mg

Keywords

Affogato, Dessert, Matcha
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