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–+ servings

Maple Glazed Salmon Recipe

A delicious and easy maple glazed salmon recipe perfect for a quick dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 fillets Salmon about 6 oz each
  • ¼ cup Maple syrup
  • 2 tablespoon Soy sauce
  • 1 tablespoon Dijon mustard
  • 2 cloves Garlic minced
  • ½ teaspoon Black pepper

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, whisk together the maple syrup, soy sauce, Dijon mustard, minced garlic, and black pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the maple glaze over the salmon fillets.
  5. Bake in the preheated oven for 20 minutes or until the salmon is cooked through and flakes easily with a fork.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 700mg | Sugar: 18g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Glazed, Maple, Salmon
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