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–+ servings

Maple Glazed Carrots

Sweet and savory maple glazed carrots, perfect as a side dish.
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Preparation Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb Carrots peeled and cut into sticks
  • 2 tablespoon Butter
  • 3 tablespoon Maple Syrup
  • 1 tablespoon Brown Sugar
  • 1 pinch Salt
  • 1 pinch Black Pepper freshly ground

Instructions 

  1. 1. In a saucepan, melt the butter over medium heat.
  2. 2. Add the maple syrup, brown sugar, salt, and pepper. Stir to combine.
  3. 3. Add the carrots and toss to coat.
  4. 4. Cover and cook for 20-25 minutes, stirring occasionally, until the carrots are tender and glazed.
  5. 5. Serve warm.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 1g | Fat: 6g | Saturated Fat: 3.5g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 320mg | Fiber: 3g | Sugar: 18g | Vitamin A: 12000IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 0.6mg

Keywords

Carrots, Glazed, Maple
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