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Mango Chicken Recipe
A delightful blend of sweet mango and savory chicken.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
Asian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breasts
boneless, skinless
1
cup
Mango
diced
1
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
1
teaspoon
Garlic Powder
1
teaspoon
Paprika
Instructions
1. Season chicken breasts with salt, pepper, garlic powder, and paprika.
2. Heat olive oil in a skillet over medium heat.
3. Cook chicken breasts in the skillet until golden brown and cooked through, about 6-7 minutes per side.
4. Add diced mango to the skillet and cook for another 2-3 minutes.
5. Serve hot and enjoy!
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
70
mg
|
Sodium:
500
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
500
IU
|
Vitamin C:
30
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Mango Chicken
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