Mandarin Orange Watergate Salad Recipe
A refreshing and easy-to-make salad with mandarin oranges and pistachio pudding.
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Main Ingredients
- 1 can Mandarin oranges drained
- 1 package Instant pistachio pudding mix
- 1 can Crushed pineapple undrained
- 1 cup Mini marshmallows
- 1 container Whipped topping thawed
In a large mixing bowl, combine the pudding mix, crushed pineapple, and mandarin oranges.
Fold in the mini marshmallows and whipped topping until well mixed.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 150kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 1mg
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