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–+ servings

Lemon Sorbet

A refreshing and tangy lemon sorbet, perfect for a hot day.
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Preparation Time: 10 minutes
Freezing Time 4 hours
Total Time: 10 minutes
Course: Dessert
Cuisine: International
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 1 cup Sugar
  • 1 cup Lemon juice freshly squeezed
  • 1 tablespoon Lemon zest finely grated

Instructions 

  1. In a saucepan, combine water and sugar. Heat until sugar is dissolved.
  2. Remove from heat and stir in lemon juice and zest.
  3. Pour mixture into a freezer-safe container and freeze for about 4 hours, stirring every 30 minutes.

Nutritional Value

Calories: 120kcal | Carbohydrates: 31g | Sodium: 1mg | Potassium: 35mg | Sugar: 30g | Vitamin C: 20mg | Calcium: 10mg | Iron: 0.1mg

Keywords

Frozen Dessert, Lemon, Sorbet
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