Go Back
–+ cookies

Lace Cookies Recipe

Delicate, crispy, and sweet lace cookies perfect for any occasion.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 80 kcal

Ingredients 

Main Ingredients

  • ½ cup unsalted butter melted
  • 1 cup light brown sugar
  • ½ cup light corn syrup
  • 1 cup all-purpose flour sifted
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a saucepan, melt the butter over medium heat. Stir in the brown sugar and corn syrup, and bring to a boil. Remove from heat.
  3. Stir in the flour and salt until well combined. Add the vanilla extract and mix well.
  4. Drop teaspoonfuls of the batter onto the prepared baking sheet, spacing them about 3 inches apart.
  5. Bake for 8-10 minutes, or until the cookies are golden brown. Allow them to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 80kcal | Carbohydrates: 12g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 30mg | Potassium: 10mg | Sugar: 8g | Vitamin A: 50IU | Calcium: 10mg | Iron: 0.2mg

Keywords

Lace Cookies
Tried this recipe?Let us know how it was!