King Crab Legs Recipe
This recipe for King Crab Legs is simple and delicious. Perfect for a special occasion or a fancy dinner at home.
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Main Ingredients
- 4 lbs King Crab Legs
- 1 cup Butter melted
- 2 cloves Garlic minced
- 1 tablespoon Lemon Juice freshly squeezed
- to taste Salt
- to taste Black Pepper
1. Fill a large pot with water and bring to a boil.
2. Add the crab legs to the boiling water and cook for 5-7 minutes, until heated through.
3. In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
4. Stir in the lemon juice, salt, and black pepper to the melted butter.
5. Remove the crab legs from the pot using tongs and serve with the garlic butter sauce.
Calories: 400kcal | Protein: 40g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 150mg | Sodium: 1200mg | Potassium: 600mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg
Dinner, King Crab, Seafood