Keto Chocolate Mousse Recipe
A delicious, creamy, and low-carb chocolate mousse perfect for a keto diet.
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Main Ingredients
- 1 cup Heavy Cream
- 2 tablespoon Cocoa Powder unsweetened
- 3 tablespoon Erythritol or any keto-friendly sweetener
- 1 teaspoon Vanilla Extract
- 1 pinch Salt
In a mixing bowl, combine the heavy cream, cocoa powder, erythritol, vanilla extract, and salt.
Using an electric mixer, whip the mixture until it forms stiff peaks.
Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving.
Calories: 200kcal | Carbohydrates: 3g | Protein: 2g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 50mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Calcium: 50mg | Iron: 1mg
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