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Keto Alfredo Sauce Recipe
A rich and creamy keto-friendly Alfredo sauce perfect for low-carb diets.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
cup
Heavy Cream
½
cup
Grated Parmesan Cheese
2
tablespoon
Butter
2
cloves
Garlic, minced
to taste
Salt and Pepper
Instructions
1. In a saucepan over medium heat, melt the butter.
2. Add minced garlic and sauté until fragrant.
3. Pour in the heavy cream and bring to a simmer.
4. Whisk in the grated Parmesan cheese until the sauce is smooth and thickened.
5. Season with salt and pepper to taste.
6. Serve immediately over your favorite keto-friendly pasta or vegetables.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
3
g
|
Protein:
6
g
|
Fat:
29
g
|
Saturated Fat:
18
g
|
Cholesterol:
90
mg
|
Sodium:
400
mg
|
Potassium:
100
mg
|
Sugar:
1
g
|
Vitamin A:
900
IU
|
Calcium:
200
mg
|
Iron:
0.5
mg
Keywords
Alfredo, Keto, Low Carb
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