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–+ servings

Jalapeno Cheese Bread

A delicious and spicy bread perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 3 cups All-purpose flour
  • 1 tablespoon Sugar
  • 1 teaspoon Salt
  • 1 tablespoon Baking powder
  • 1 cup Shredded cheddar cheese
  • 2 units Jalapenos, chopped
  • 1 cup Milk
  • 1 unit Egg
  • ¼ cup Butter, melted

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the flour, sugar, salt, and baking powder.
  3. Stir in the shredded cheddar cheese and chopped jalapenos.
  4. In another bowl, whisk together the milk, egg, and melted butter.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Transfer the batter to a greased baking sheet and spread it out evenly.
  7. Bake for 25 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  8. Let the bread cool slightly before slicing and serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 7g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Bread, Cheese, Jalapeño
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