Ice Cream Pizza Recipe
A fun and delicious dessert combining the best of both worlds: pizza and ice cream!
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Crust
- 1 package pre-made cookie dough
Toppings
- 2 cups vanilla ice cream
- 1 cup chocolate syrup
- 1 cup strawberries, sliced
- 1 cup mini chocolate chips
Preheat your oven to 350°F (175°C).
Spread the cookie dough evenly on a baking sheet to form the crust.
Bake the cookie dough for 10 minutes or until golden brown. Let it cool completely.
Once the crust is cool, spread the vanilla ice cream evenly over the top.
Drizzle chocolate syrup over the ice cream.
Top with sliced strawberries and mini chocolate chips.
Freeze for at least 1 hour before serving.
Calories: 350kcal | Carbohydrates: 50g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 200mg | Potassium: 150mg | Fiber: 2g | Sugar: 30g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg
Dessert, Ice Cream, Pizza
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