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Hot Italian Sausage Recipe

Spicy and flavorful homemade Italian sausage.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Sausage Ingredients

  • 1 lb Ground pork
  • 1 teaspoon Salt
  • 1 teaspoon Fennel seeds crushed
  • 1 teaspoon Red pepper flakes
  • 1 teaspoon Paprika
  • 1 clove Garlic minced

Instructions 

  1. 1. In a mixing bowl, combine all the ingredients.
  2. 2. Mix until well combined.
  3. 3. Shape into patties or stuff into casings.
  4. 4. Cook in a skillet over medium heat until browned and cooked through, about 10-12 minutes per side.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 20g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 300mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Sausage
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