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Hamburger Gravy Recipe
A hearty and comforting dish perfect for any meal.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
lb
ground beef
1
onion, chopped
2
tablespoon
flour
2
cups
beef broth
1
cup
milk
to taste
salt and pepper
Instructions
1. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add the chopped onion to the skillet and cook until softened.
3. Stir in the flour and cook for 1-2 minutes.
4. Gradually add the beef broth and milk, stirring constantly until the mixture thickens.
5. Season with salt and pepper to taste. Serve over mashed potatoes, rice, or bread.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
15
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
7
g
|
Cholesterol:
60
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
5
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Comfort Food
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