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–+ servings

Grits Recipe

A simple and delicious grits recipe.
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Preparation Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: Southern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Grits
  • 4 cups Water
  • 1 teaspoon Salt
  • 2 tablespoon Butter

Instructions 

  1. Bring water to a boil in a saucepan.
  2. Add salt and gradually whisk in the grits.
  3. Reduce heat to low and cook, stirring occasionally, until thickened, about 20 minutes.
  4. Stir in butter and serve warm.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 50mg | Fiber: 1g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Grits
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