Go Back
Print
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Grilled Shrimp Recipe
A simple and delicious grilled shrimp recipe perfect for any occasion.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
Shrimp, peeled and deveined
2
tablespoon
Olive oil
2
cloves
Garlic, minced
1
teaspoon
Paprika
1
teaspoon
Salt
0.5
teaspoon
Black pepper
1
tablespoon
Lemon juice
Instructions
1. Preheat the grill to medium-high heat.
2. In a bowl, combine olive oil, garlic, paprika, salt, black pepper, and lemon juice.
3. Add shrimp to the bowl and toss to coat evenly.
4. Thread the shrimp onto skewers.
5. Grill shrimp for 2-3 minutes on each side, until opaque and cooked through.
6. Serve hot and enjoy!
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
24
g
|
Fat:
10
g
|
Saturated Fat:
1.5
g
|
Cholesterol:
190
mg
|
Sodium:
800
mg
|
Potassium:
220
mg
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Grilled Shrimp
Tried this recipe?
Let us know
how it was!