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+ servings

Grilled Mango Recipe

Sweet and smoky grilled mango slices, perfect for a summer treat.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: Tropical
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 Mangoes ripe but firm
  • 2 tablespoon Honey
  • 1 teaspoon Lime Juice freshly squeezed
  • 1 pinch Salt

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Peel and slice the mangoes into thick wedges.
  3. In a small bowl, mix honey, lime juice, and a pinch of salt.
  4. Brush the mango slices with the honey mixture.
  5. Grill the mango slices for about 2-3 minutes on each side, until grill marks appear.
  6. Serve warm as a dessert or a side dish.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.5g | Sodium: 1mg | Potassium: 300mg | Fiber: 3g | Sugar: 25g | Vitamin A: 900IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.3mg

Keywords

Grilled Mango
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