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–+ servings

Grilled Flat Iron Steak Recipe

A simple and delicious recipe for grilled flat iron steak.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Flat Iron Steak
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 2 cloves Garlic, minced

Instructions 

  1. 1. Preheat your grill to high heat.
  2. 2. Rub the steak with olive oil, salt, pepper, and minced garlic.
  3. 3. Place the steak on the grill and cook for 5-7 minutes on each side, or until desired doneness.
  4. 4. Remove the steak from the grill and let it rest for 5 minutes before slicing.

Nutritional Value

Calories: 300kcal | Carbohydrates: 1g | Protein: 25g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Calcium: 20mg | Iron: 2.5mg

Keywords

Grilled, Steak
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