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Grilled Flanken Short Ribs Recipe
Delicious grilled flanken short ribs marinated in a savory sauce.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
lbs
flanken short ribs
¼
cup
soy sauce
¼
cup
brown sugar
2
tablespoon
sesame oil
4
cloves
garlic, minced
1
tablespoon
ginger, grated
¼
cup
green onions, chopped
1
teaspoon
black pepper
1
tablespoon
sesame seeds (optional)
Instructions
Mix soy sauce, brown sugar, sesame oil, garlic, ginger, green onions, and black pepper in a bowl.
Marinate the ribs in the mixture for at least 1 hour.
Preheat grill to medium-high heat.
Grill ribs for about 3-4 minutes on each side.
Garnish with sesame seeds if desired.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
12
g
|
Protein:
36
g
|
Fat:
28
g
|
Saturated Fat:
10
g
|
Cholesterol:
90
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
50
IU
|
Vitamin C:
5
mg
|
Calcium:
50
mg
|
Iron:
3
mg
Keywords
Grilled, Short Ribs
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