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–+ servings

Grilled Duck Breast Recipe

Simple and delicious grilled duck breast.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 duck breasts
  • to taste Salt
  • to taste Pepper
  • 1 tablespoon Olive oil

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Score the skin of the duck breasts in a crisscross pattern.
  3. Season both sides with salt and pepper.
  4. Brush the duck breasts with olive oil.
  5. Place the duck breasts skin-side down on the grill.
  6. Grill for about 6-8 minutes, then flip.
  7. Grill for another 6-8 minutes or until desired doneness.
  8. Let rest for 5 minutes before slicing.

Nutritional Value

Calories: 450kcal | Protein: 30g | Fat: 35g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 200IU | Calcium: 20mg | Iron: 2mg

Keywords

Grilled Duck
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