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–+ servings

Grilled Chicken Raspberry Glaze Recipe

A delicious grilled chicken recipe with a sweet and tangy raspberry glaze.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken breasts boneless, skinless
  • 1 cup Raspberries fresh or frozen
  • ¼ cup Honey
  • 2 tablespoon Balsamic vinegar
  • 1 tablespoon Olive oil
  • 1 clove Garlic minced
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper

Instructions 

  1. Preheat the grill to medium-high heat.
  2. Season the chicken breasts with salt and black pepper.
  3. Grill the chicken for 6-7 minutes on each side, or until fully cooked.
  4. In a saucepan, combine raspberries, honey, balsamic vinegar, olive oil, and minced garlic. Cook over medium heat until the raspberries break down and the mixture thickens.
  5. Brush the raspberry glaze over the grilled chicken and cook for an additional 1-2 minutes on each side.
  6. Serve the grilled chicken with extra raspberry glaze on the side.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 30g | Fat: 8g | Saturated Fat: 1.5g | Cholesterol: 75mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 20mg | Iron: 1mg

Keywords

Grilled Chicken, Raspberry Glaze
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