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Grilled BBQ Short Ribs

Delicious grilled BBQ short ribs that are perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 4 lbs beef short ribs
  • 1 cup BBQ sauce
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Rub the short ribs with olive oil, salt, pepper, and garlic powder.
  3. 3. Place the ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally.
  4. 4. Brush the ribs with BBQ sauce during the last 15 minutes of grilling.
  5. 5. Remove the ribs from the grill and let them rest for 10 minutes before serving.

Nutritional Value

Calories: 600kcal | Carbohydrates: 15g | Protein: 45g | Fat: 40g | Saturated Fat: 15g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 700mg | Sugar: 10g | Vitamin C: 2mg | Calcium: 50mg | Iron: 4mg

Keywords

BBQ, Grilled, Short Ribs
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