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–+ servings

Greek Yogurt Chicken Salad Recipe

A light and healthy chicken salad made with Greek yogurt.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Greek
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, diced
  • 1 cup Greek Yogurt
  • 1 cup Celery, chopped
  • ½ cup Red Grapes, halved
  • ¼ cup Red Onion, finely chopped
  • 1 tablespoon Dijon Mustard
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions 

  1. In a large mixing bowl, combine the Greek yogurt, Dijon mustard, lemon juice, salt, and pepper.
  2. Add the diced chicken, chopped celery, halved grapes, and finely chopped red onion to the bowl.
  3. Mix everything together until well combined.
  4. Serve immediately or refrigerate for later.

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 25g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Chicken Salad, Healthy
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