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–+ servings

Graham Cracker Crust Recipe

This is a simple and delicious graham cracker crust recipe.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 180 kcal

Ingredients 

Crust Ingredients

  • 1.5 cups Graham Cracker Crumbs
  • 0.33 cups Sugar
  • 0.5 cups Melted Butter

Instructions 

  1. 1. Preheat your oven to 350°F (175°C).
  2. 2. In a mixing bowl, combine graham cracker crumbs and sugar.
  3. 3. Add melted butter and mix until well combined.
  4. 4. Press the mixture into the bottom and up the sides of a pie pan.
  5. 5. Bake for 10 minutes. Let it cool before adding your filling.

Nutritional Value

Calories: 180kcal | Carbohydrates: 20g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 150mg | Potassium: 40mg | Fiber: 1g | Sugar: 12g | Vitamin A: 300IU | Calcium: 20mg | Iron: 0.7mg

Keywords

Graham Cracker Crust
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