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Glorified Rice Recipe
A sweet and creamy rice dessert that's perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
white rice
cooked and cooled
1
cup
pineapple
crushed, drained
1
cup
mini marshmallows
1
cup
whipped cream
0.5
cup
sugar
Instructions
In a large mixing bowl, combine the cooked rice, crushed pineapple, mini marshmallows, and sugar.
Gently fold in the whipped cream until everything is well combined.
Chill in the refrigerator for at least an hour before serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
45
g
|
Protein:
3
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
30
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
25
g
|
Vitamin A:
300
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Creamy, Rice, Sweet
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