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Ginger Shrimp Skewers Recipe
Delicious ginger shrimp skewers perfect for a quick meal.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Asian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
shrimp, peeled and deveined
2
tablespoon
fresh ginger, grated
3
cloves
garlic, minced
¼
cup
soy sauce
2
tablespoon
honey
1
tablespoon
olive oil
Instructions
In a bowl, mix ginger, garlic, soy sauce, honey, and olive oil.
Add shrimp to the bowl and marinate for 15 minutes.
Thread shrimp onto skewers.
Grill skewers over medium heat for 2-3 minutes per side until shrimp are opaque.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
10
g
|
Protein:
25
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
150
mg
|
Sodium:
800
mg
|
Potassium:
200
mg
|
Sugar:
8
g
|
Vitamin A:
100
IU
|
Vitamin C:
5
mg
|
Calcium:
60
mg
|
Iron:
2
mg
Keywords
Ginger, Shrimp, Skewers
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