Garlic Parmesan Wing Sauce Recipe
A delicious and easy-to-make garlic parmesan wing sauce perfect for any occasion.
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Main Ingredients
- ½ cup Butter unsalted
- 4 cloves Garlic minced
- ½ cup Parmesan Cheese grated
- 1 tablespoon Parsley chopped
- ½ teaspoon Salt
- ¼ teaspoon Black Pepper
Melt the butter in a saucepan over medium heat.
Add minced garlic and cook until fragrant, about 2 minutes.
Remove from heat and stir in grated parmesan cheese, chopped parsley, salt, and black pepper.
Toss the sauce with cooked wings until evenly coated.
Calories: 200kcal | Carbohydrates: 2g | Protein: 5g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 30mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 0.5mg
Garlic Parmesan, Wing Sauce