Garlic Bread Recipe
Simple and delicious garlic bread recipe perfect for any meal.
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Main Ingredients
- 1 loaf French bread
- ½ cup unsalted butter softened
- 4 cloves garlic minced
- 2 tablespoons fresh parsley chopped
- ¼ cup grated Parmesan cheese
Preheat your oven to 375°F (190°C).
Cut the French bread loaf in half horizontally.
In a mixing bowl, combine the softened butter, minced garlic, and chopped parsley.
Spread the garlic butter mixture evenly over the cut sides of the bread.
Sprinkle the grated Parmesan cheese on top of the garlic butter mixture.
Place the bread halves on a baking sheet, cut side up.
Bake in the preheated oven for 10-15 minutes, or until the bread is golden and crispy.
Remove from the oven, let it cool slightly, then slice and serve warm.
Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 80mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg
Easy Recipe, Garlic Bread
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