Go Back
–+ servings

Fruit Pizza Recipe

A fun and delicious dessert pizza topped with fresh fruit.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Crust

  • 1 package Sugar Cookie Dough

Topping

  • 8 oz Cream Cheese softened
  • ¼ cup Sugar
  • 1 teaspoon Vanilla Extract
  • 2 cups Assorted Fresh Fruit sliced

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Press cookie dough onto a baking sheet to form a crust.
  3. Bake for 10 minutes or until golden brown. Let cool.
  4. In a mixing bowl, combine cream cheese, sugar, and vanilla extract until smooth.
  5. Spread the cream cheese mixture over the cooled crust.
  6. Arrange the sliced fruit on top of the cream cheese mixture.
  7. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 300IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 1mg

Keywords

Fruit Pizza
Tried this recipe?Let us know how it was!